Video meat inspection moves a step forward
Beef 911: Changes to allow video ante-mortem inspection and on-farm slaughter make good sense
The goal should always be to produce the healthiest cattle
Beef 911: We need to get rid of the notion that high-risk cattle are the most profitable
Generics are part of a strong medicine pipeline
Beef 911: The regulatory regime, including patents, means the product lineup is always changing
They’re hard to diagnose but flukes are a concern
Beef 911: Unexplained weight loss is one sign that this parasite may be affecting your herd
Cattle sector knows about learning and adapting
Beef 911: Infectious disease is a constant risk on ranches and feedlots, and we know how to reduce the threat
Technique matters when administering oral products
Beef 911: There are several things to be aware of when using balling guns and oral technique
Small changes to your livestock care program can make a big difference
Beef 911: A better vaccination program, storing vaccines properly, pain control, and lowering stress are big wins
Now is a good time to check udders of cows and bred heifers
Beef 911: Paying attention to teat and udder conformation greatly reduces the odds of having a cow with mastitis
Inducing cows is a risk-and-reward scenario
Beef 911: Many factors need to be considered and no two cases are exactly alike
Quick treatment of sick animals is often critical
Beef 911: Sometimes a wait-and-see approach works but often a rapid response is needed to prevent losses