(Photo courtesy Canola Council of Canada)

Grain markets go into holiday mode

FUTURES | Speculators’ long position poses a serious threat to canola values

After a tumultuous week of downturns and upticks, ICE Futures canola moved a little, particularly in the nearby January and March contracts. In highlighting the markets going into holiday mode, the nearby January contract stepped back $7 per tonne since Dec. 9, while the March contract gained $4. As the holidays approach, it’s clear traders want to





How a single calf brought in $40,000

How a single calf brought in $40,000

The 2021 cattle sale schedule is concluding as we speak

Something special happened at the auction at Winnipeg Livestock Sales on Dec. 3, in that a calf was sold over and over 11 times in a span of about 15 minutes. Heidi Braun, the original owner of the calf, brought it to auction as a fundraiser for the CancerCare Manitoba Foundation. For the last six



(Thinkstock photo)

Prairie cash wheat: Lower U.S. prices pull back bids

U.S. March wheat futures down on week

MarketsFarm — Wheat bids in Western Canada retreated by double digits for Canada Western Red Spring (CWRS) and Canada Prairie Spring Red (CPSR) wheats, while those for Canada Western Amber Durum (CWAD) declined more moderately. Significant decreases in U.S. wheat markets and a stronger Canadian dollar combined to weaken Prairie prices. Average CWRS (13.5 protein)

A view of the Strategic Petroleum Reserve at Freeport, Texas on June 9, 2016. Canola futures fell, and rose, over the past week partly on the shifting fortunes of crude oil, with WTI recovering off lows below that US$70 a barrel.

Canola prices regain strength after tumultuous week

Statistics Canada comes through with a further reduction in production

It has been quite the ride this past week for ICE Futures canola. Prices for the Canadian oilseed experienced a sharp downturn as declines in global crude oil futures generated a pull- back in edible oil values. When crude oil reversed course and made gains, then those edible oils responded positively — including canola.  The