African Swine Fever was an overarching topic during the April 11 Manitoba Pork Council annual meeting.

Plugging the holes on African swine fever

Canadian officials hope to hold the line on African swine fever

Officials are hoping an ounce of prevention will mean no cure is needed when it comes to African swine fever (ASF). Prevention has so far been a building block of Canada’s plans against the deadly swine disease. The highly contagious disease can be carried in blood, tissues, manure and stay viable in deadstock and fresh

Fields wanted for MFGA Green Gold Program

Fields wanted for MFGA Green Gold Program

The MFGA is looking for farmers to join up for its annual forage quality monitoring effort

The Manitoba Forage and Grassland Association is filling out the roster for this year’s Green Gold Program, and it’s looking for producers to add. The program has become a standing tool for producers trying to get the optimal value from their hay cut. Participating producers submit samples from their fields throughout the season every year,


If and when African swine fever comes calling, Manitoba’s pork sector plans to be ready.

Manitoba prepares for African swine fever

The hog industry is planning ahead and learning from the past

The Manitoba pork sector says it won’t be caught flat footed if African swine fever (ASF) makes its way here. The virulent disease is wreaking havoc in China and industry and government both concede it could be just a plane ride away from Manitoba. “In my opinion, I think you can never be prepared enough,”

Elkhorn farm named to Bill Lenton Memorial Award

Elkhorn farm named to Bill Lenton Memorial Award

Ken and Sharon Johnson of Elkhorn, Man., took home the top honours when Manitoba’s bison industry met for its annual meeting, sale, show and awards gala this past March

The winner of this year’s Bill Lenton Memorial Award can tell a story or two about Manitoba bison. When Ken and Sharon Johnson first introduced a handful of bison to their farm in the late ’90s, the industry was a very different place. Manitoba’s producers were just starting to organize — a national bison group


A tale of two proteins

A tale of two proteins

Are plant and animal proteins competitors or complementary under the province’s new ‘protein strategy’?

The provincial government wants Manitoba to be a protein province, but the jury is still out on where that investment will fall between livestock and plant-based protein. The province has said both plant and animal protein sectors will benefit from the government’s Manitoba Protein Advantage Strategy. “We’re positioned so well, probably better than any other

Phillip Waldner of Plainview Colony stands beside his grand champion carcass.

Two in a row for Plainview Colony

Plainview Colony has had a good few years at the Royal Manitoba Winter Fair pork quality competition, chalking up another win this year

Plainview Colony was the best in show for the second year running at the Royal Manitoba Winter Fair’s annual pork quality competition. The colony’s north barn successfully defended its grand champion spot. Last year, the barn claimed both first and second in the annual winter fair competition on top of a fourth-place finish in December


Bison producers chime in on Crown lands

Bison producers chime in on Crown lands

Bison producers have their own opinions and concerns when it comes to Crown land changes

Manitoba’s bison producers are hoping for a bigger piece of the pie when it comes to Agricultural Crown Lands. The Manitoba Bison Association is among the producer groups weighing in as the provincial government looks to overhaul Crown land allocations. In fall 2018, the province changed the Crown Lands Act to include open auctions instead

Kate (left) and Anne (right) Kotula of St. Andrews learn how to wrap a horse leg for transport at the Western College of Veterinary Medicine exhibit at the Royal Manitoba Winter Fair.

Show and tell at the fair

The Royal Manitoba Winter Fair put on a real push to 
educate an urban audience on agriculture

Most people will never live a day in the life of a veterinarian. But for a booth tucked into the most kid-focused corner of the Royal Manitoba Winter Fair the goal was to give attendees just a taste of it and provide a little practical ag education while they’re at it. At one table, staff


“If you’re covering lots of acres or your commodity is highly valuable, maybe just bombing through that last 20 acres just to get it done might not be the best economic decision.” – Joel McDonald, PAMI

Weighing the balance on harvest loss

Experts are urging farmers to be more deliberate when defining ‘acceptable’ harvest loss

Joel McDonald of the Prairie Agricultural Machinery Institute (PAMI) has seen the full spectrum of techniques for minimizing harvest loss. He has seen lead-footed farmers blaze through their acreage, but leave a substantial part of the harvest behind. He has also seen farmers crawl their combine at a mile and a half per hour to

Producers may want to have a ‘sacrificial’ pasture for early turnout, realizing that will put it in poor condition for the rest of the year.

No ‘Plan B’ for short feed supplies into spring

Farmers already had little margin for error with stretched feed going into winter

Manitoba’s feed supplies are running low, with little to tide producers over after a dismal harvest last year and cold weather in January and February. Ration plans already left little margin for error, said Ray Bittner, Manitoba Agriculture livestock specialist in the Interlake. Producers in the northwest, which had better moisture and hay harvest last