Comment: In praise of processed foods

A new study shows there’s no clear-cut consensus on what ‘processed’ means

Processed foods exist so we can save time, money, and energy. It has made our food systems more efficient over the years. It is all about convenience. In recent years though, the health attributes of processed foods have increasingly come under scrutiny for a variety of biased and unbiased reasons. Many reports by professional and

A total of 46 per cent of Canadians, almost half, consider the cost of housing to be the largest obstacle to food affordability.

Comment: Food affordability. The perfect economic storm

The cost of housing is now the biggest contributor to food unaffordability in Canada

The two necessities in life are food and shelter. It looks like both are getting much more expensive these days. For a few years now, the cost of food has been the most important food affordability barrier. Not anymore. The cost of housing is now seen by Canadians as the most significant barrier. A recent


Comment: Land as an inflation fighter

Comment: Land as an inflation fighter

Real estate and farmland typically are an excellent inflation hedge

More than 100 years ago, a jug of milk was 40 cents. Today, it’s almost $4. This phenomenon is called inflation. Over the past five decades, all industrialized nations have experienced inflation. A typical rate of inflation is around two per cent and indicates a stable economy. Although Murray Rothbard, a 20th-century economic historian and

Comment: Big Agbiz’s big ‘price-fixing’ settlements need big fix

When a massive fine is peanuts to a big company, there’s a problem reforming its behaviour

In a now too-common story in agriculture, Archer Daniels Midland (ADM) last month agreed to pay farmers $45 million (all figures U.S. funds) to settle what the March 13 Wall Street Journal described as “price-fixing allegations levelled at its peanut-processing division.” While $45 million is, indeed, peanuts to ADM — its estimated 2020 revenue will


Even with the pandemic’s end in sight, it is unclear if people will be comfortable going out and about and patronizing their favourite restaurants again.

Comment: The great reset awaits for Canada’s restaurants

As the world ponders going back to normal the food-service sector has changed forever

It was certainly a year to be forgotten for the food service. StatsCan numbers told us this week that sales in the food-service industry dropped by a whopping 32 per cent, from Q4 2019 to Q4 2020. The food retail/service ratio, an important metric to assess how important food service is in our lives, also

Comment: The need to grow, in Canada

One of Canada’s best-run food companies just gave vertical farming a boost

We learned recently that McCain Foods has upped the ante in TruLeaf Sustainable Agriculture and its wholly owned subsidiary GoodLeaf Farms, Canada’s largest commercial vertical farming operation. McCain has invested $65 million in GoodLeaf, making it the single largest shareholder in the venture. The idea is to create a national network of sustainable vertical farms


With the Phase 1 deal in effect and trade relations patched up for the time being, it will certainly raise red flags if China does not start ramping up U.S. soybean purchases in a few months.

Further swine fever outbreaks threaten slow growth in China’s soy demand

Market watchers now worry the disease’s latest impact could be worse than it appears

China is taking in record amounts of soybeans from the U.S. and Brazil as its hog population recovers from a deadly disease that began nearly three years ago, but import expansion into the next marketing year might be minimal. Additionally, China continues to report new outbreaks of African swine fever (ASF). Many market watchers are

Photo: File

Comment: Let’s get ready to ‘build back better’

Canada needs a permanent solution to perennial transportation issues as part of its economic recovery

Build back better. It’s a catchy slogan – and a good idea. Throughout the pandemic, the Canadian agriculture and food industry has shown it is more than up to the task. But without the right practices, policies and infrastructure in place, it is becoming increasingly clear Canada will not be able to fully realize its


The threat of disease outbreaks is why we are seeing provincial governments across the country pass legislation that imposes penalties for those who trespass onto farm operations.

Comment: COVID-19 pandemic – lessons to keep

Most of us can’t wait to turn the page on the pandemic, but we’ve also learned a lot

As we approach the one-year anniversary of pandemic lockdowns, COVID-19 fatigue has set in for most. We want to see our families again. We want to have a barbecue with our neighbours. We want to be able to meet a group of friends at a restaurant. While we don’t want to talk about positives coming

The timely approvals of vaccines to protect against COVID-19 is proof that agility can exist in bureaucratic processes. Maybe it’s time to apply a similar decision-making approach to other areas of importance.

Comment: The pandemic has shown governments can make decisions quickly

Too often, bureaucratic entropy takes over and that makes us less competitive in the global marketplace

One of the lessons of the pandemic and response to it by governments and regulatory agencies is that regulatory agility is possible. COVID-19 vaccines have been approved with record speed, and from what I can find, the government says that the same vigour of process has also been applied. The only point missing is long-term studies