Protein Archives - Page 7 of 7 - Manitoba Co-operator

One GRL scientist and his revolutionary technology

April 7, 2012

By Val Ominski Protein has always made the wheat world go round, but it became even more important in the mid-1960s when some of the world’s major wheat producers began selling wheat according to protein content. In response, the Canadian Grain Commission developed a method for segregating wheat based on protein content — thereby increasing

News, Oilseeds

March 23, 2012

Syria needs to import more grain milan / reuters / Syria, hit by a civil unrest, needs to raise cereals import by about a third in the current marketing year after its local grain output 10 per cent dropped in 2011, the United Nations’ Food and Agriculture Organization (FAO) said March 14. “Continued civil unrest

Hogs, Livestock, Oilseeds, Other livestock

Canola Meal Levels Can Be Increased In Weaned Pig Diets

By Bernie Peet September 22, 2011

Bernie Peet is president of Pork Chain Consulting Ltd. of Lacombe, Alberta, and editor of Western Hog Journal. His columns will run every second week in the Manitoba Co-operator. With the current high feed prices, hog producers are continually looking for ways to cut costs without compromising pig performance. Nowhere is this more true than

Hogs, Livestock, Oilseeds, Pulses

Lentil Is A Good Source Of Protein For Weaned Pigs

June 23, 2011

Bernie Peet is president of Pork Chain Consulting Ltd. of Lacombe, Alberta, and editor of Western Hog Journal. His columns will run every second week in the Manitoba Co-operator. With the current high price of feed ingredients, hog producers are looking for alternative sources of energy and protein in order to reduce costs, without compromising

News, Oilseeds

Canola Staking New Ground As Food Additive

By Rod Nickel April 16, 2009

“Globally, there’s a deficiency of proteins, particularly high-quality proteins.” It dresses salads, fuels cars and fries foods, and now the canola plant is muscling in on soy with plans for the first commercial production of its protein as a food additive. Two Canadian companies, Bio Extraction Inc. and Burcon Nutrascience Corp., are aiming to become

Hogs, Livestock

Feed Requirements Vary During Sow Lactation

March 19, 2009

Bernie Peet is president of Pork Chain Consulting Ltd. of Lacombe, Alberta, and editor of Western Hog Journal. His columns will run every second week in the Manitoba Co-operator. Current nutritional recommendations for gestating sows are out of date because today’s genotypes are so much leaner and more productive, says Dr. Ron Ball at the

Daily Network News

Canadian aquaculture should be classed as agriculture, industry groups say

CBOT Weekly: April supply and demand report a ‘nothing burger’

Canada blocks meats, dairy from Greece over foot-and-mouth disease

Tag Archives Protein

One GRL scientist and his revolutionary technology

Canola Meal Levels Can Be Increased In Weaned Pig Diets

Lentil Is A Good Source Of Protein For Weaned Pigs

Canola Staking New Ground As Food Additive

Feed Requirements Vary During Sow Lactation

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