The grocery department at a Northern store in Waskaganish, on James Bay in northern Quebec. (Northmart.ca via YouTube)

Ag minister announces launch of Canadian food policy

Canada has its first food policy, an initiative to increase access to safe, nutritious and culturally diverse food, and to cut food waste. Marie-Claude Bibeau, minister of agriculture and agri-food and parliamentary secretary, Jean-Claude Poissant made the announcement Monday in Montreal. “The Food Policy for Canada is our road map for a healthier and more

Fruits and vegetables are typically the foods most lacking in diets and often wasted in kitchens.

Keep a cap on fruit and vegetable spoilage

Fresh produce is among the foods consumers waste the most

“This would be a good followup article,” my husband said with a grin. I pondered his suggestion as I grabbed a grocery cart. A while back, I wrote about a grocery shopping trip I took with our son. I was providing a “kitchen warming” gift for him after he moved into his own place. I


Finance Minister Bill Morneau appears at a pre-budget event March 14 at the Toronto Kiwanis Boys + Girls Clubs. (BMorneau.liberal.ca)

Farm groups see something for everyone in federal budget

Response so far from farm and agribusiness organizations to Tuesday’s pre-election budget suggests the federal government has managed to find at least one line item for everyone in the ag sector. Finance Minister Bill Morneau’s budget pledges compensation for supply-managed sectors facing financial hits from international trade pacts, funding for a new federal food policy

Is it safe to eat canned food past its best-before date?

Yes, but trust your eyes and nose if something seems off, say U of A experts

Are those forgotten cans of food in the cupboard that are years past their best-before dates, still safe to use? Very likely, say University of Alberta food scientists. Cans are sealed tightly against air and light, the culprits behind food spoilage, so they have a shelf life that lasts for years, said U of A

There are many causes of — and solutions to — food waste.

Consumers acknowledge they are the biggest food wasters

More information and education are needed to fix the problem, say waste reduction advocates

While grocery stores are the usual target for campaigns against food waste, the Canadian Centre for Food Integrity (CCFI) says consumers primarily point the finger of blame at themselves. A survey conducted for the centre found 69 per cent of consumers consider themselves most responsible for reducing food loss and waste, followed by restaurants at


Take a bite out of food waste by making sure you use fruits and vegetables before they spoil.

Be a superhero by trimming food waste

Small steps can make a big impact in the 1.3 billion tons of food that’s wasted every year

On a recent flight, I was pleasantly surprised by the built-in video screens with free movies in the seat backs. I settled in and decided on entertainment for my 2-1/2-hour flight. I tuned into an animated movie, “The Incredibles 2,” which tells the story of a superhero family. The supermom (Elastigirl) has the ability to

Put a lid on food waste to help the environment and your bank account.

Food waste in Canada and our role at home

Just how much food is thrown away in Canada? Probably far more than you think

In Canada, as much as 40 per cent of our food is wasted. This waste happens at every step of the food chain, from fields to processing plants, to retail outlets to our homes. A study by Gooch et al in 2010 for Value Chain Management Report, showed consumers are the worst contributors of all,

The National Zero Waste Council in Canada has launched a campaign to make Canadians start to change their habits related to throwing away food.  
PHOTO: MachineHeadz/istock/getty images

Love Food Hate Waste campaign tackles food waste in Canada

Two of Canada’s largest food retailers plus local and provincial governments and agencies have launched a national campaign to change Canadians’ food behaviour

A new national campaign launching this summer in Canada aims to reduce the vast volume of food waste generated by Canadian households. The Love Food Hate Waste campaign is dedicated to reducing the significant amounts of food thrown out daily in households right across the country, said Malcolm Brodie, chair of the National Zero Waste


Editorial: Reimagining leftovers

Sometimes deciding what to feed the family after a long, arduous day juggling daycare, jobs and traffic seems overwhelmingly complicated. If the May 31 press release from the U.S.-based Tyson Innovation Lab is any indication, deciding what we’re going to put into our mouths next is about to get more cluttered with new products, new

Fresh vegetables at the Alberone Market in Rome, where a group of volunteers are rescuing unsold food and distributing it for free, January 5, 2018.

Food-mad Italy on mission to cut waste, feed hungry

Volunteers and food vendors are banding together to meet the national target

Thomson Reuters Foundation – The young Roma woman gingerly touched the oranges and cabbages, bright, fresh and neatly stacked in crates. Francesco Fanoli, an anthropologist, insisted they were hers to take — for free. With a toddler playing in a nearby pram and more mouths to feed at home, the mother took the cache gratefully,