Peak of the Market was recently recognized for strengthening the link between Manitoba farmers and local food service kitchens.
Tag Archives Food industry
Peak of the Market named to industry award
Peak of the Market was recently recognized for strengthening the link between Manitoba farmers and local food service kitchens
Grocery code of conduct takes full effect
The Canada Grocery Code, developed to promote transparency and fairness in the sector, took full effect on New Year’s Day.
Weight-loss pill approval set to accelerate food industry product overhauls
Packaged food makers and fast-food restaurants may be forced to overhaul more of their products next year as newly approved, appetite-suppressing GLP-1 pills become available in January, analysts say.
Canada’s Food Price Report shows meat, pantry goods prices expected to rise “a lot” in 2026
Food prices are 27 per cent higher now than they were in 2020, the new Canada’s Food Price Report shows. Meat prices are particularly to blame for the rise.
The great food summit adventure
Hart Attacks: Higher learning experience at the end of an escalator ride
Alberta Farmer columnist Lee Hart attended the Food Leadership Summit in Calgary, where about 400 ag industry players gathered for the new annual conference.
Canada seventh on agri-food influence
Comparison of 19 G20 countries says Canadian agri-food needs investments, processing, action on retail consolidation to realize potential
Comparison of 19 G20 countries says Canadian agri-food needs investments, processing, action on retail consolidation to realize potential
Prairie Roots and Wings: Manitoba agrologist memoir recalls journey of discovery
Philippe Sabourin’s recently published memoir shares tales of formative years on a farm in Manitoba, as well as lessons rooted in world travel and the food and agriculture systems found there
Philippe Sabourin’s memoir shares author’s formative farm years in the Red River Valley, as well as lessons rooted in world travel and the food systems found there.
Project to push food system up Canadian priority lists
“Canada’s Food System: Our Food. Our Future” looks to deepen the average Canadian’s understanding of the food system and get them paying more attention to its value
“Canada’s Food System: Our Food. Our Future” looks to deepen the average Canadian’s understanding of the food system and get them paying more attention to its value
Food and beverage makers’ sales predicted to slide on trade tensions: FCC
Canadian food and beverage makers have begun to feel the pinch of trade tensions with the U.S. according to a new forcast by Farm Credit Canada, which downgraded sales growth predictions from the start of the year.
CFIA raw poultry policy to tighten food safety
Canadian poultry slaughterhouses will have to test carcasses for pathogens before chilling when the Canadian Food Inspection Agency’s new pre-chill policy comes into force Dec. 1, 2025.
Cyber-Savvy Farmer
