Philippe Sabourin’s memoir shares author’s formative farm years in the Red River Valley, as well as lessons rooted in world travel and the food systems found there.
Tag Archives Food industry
Prairie Roots and Wings: Manitoba agrologist memoir recalls journey of discovery
Philippe Sabourin’s recently published memoir shares tales of formative years on a farm in Manitoba, as well as lessons rooted in world travel and the food and agriculture systems found there
Project to push food system up Canadian priority lists
“Canada’s Food System: Our Food. Our Future” looks to deepen the average Canadian’s understanding of the food system and get them paying more attention to its value
“Canada’s Food System: Our Food. Our Future” looks to deepen the average Canadian’s understanding of the food system and get them paying more attention to its value
Food and beverage makers’ sales predicted to slide on trade tensions: FCC
Canadian food and beverage makers have begun to feel the pinch of trade tensions with the U.S. according to a new forcast by Farm Credit Canada, which downgraded sales growth predictions from the start of the year.
CFIA raw poultry policy to tighten food safety
Canadian poultry slaughterhouses will have to test carcasses for pathogens before chilling when the Canadian Food Inspection Agency’s new pre-chill policy comes into force Dec. 1, 2025.
CFIA raw poultry policy to tighten food safety
The Canadian Food Inspection Agency’s pre-chill microbiological monitoring program for raw poultry comes into force Dec. 1, 2025
Canadian poultry slaughterhouses will have to test carcasses for pathogens before chilling when the Canadian Food Inspection Agency’s new pre-chill policy comes into force Dec. 1, 2025.
Plant-based cheese, but more like cheese
New Canadian research has gained insight on how to improve protein content, stretch and spread of plant-based cheese, all areas where cheese from real dairy currently has significant advantages
New Canadian research has gained insight on how to improve protein content, stretch and spread of plant-based cheese, all areas where cheese from real dairy currently has significant advantages.
Artificial intelligence could cut down food recalls — or make them explode
Artificial intelligence could nip food regulation non-compliance at the bud, but it could also detect more issues, leading to more recalls
Artificial intelligence could nip food regulation non-compliance at the bud, but it could also detect more issues, leading tomore recalls.
EXPERT’S RADAR JULY: U.S. government diet nudging could affect agriculture commodity markets
Trump administration pressure against seed oil and corn syrup may play out in the markets for those crops
The U.S. government’s less friendly tone against seed oil and corn syrup may play out in the markets for those farm crops.
Six agriculture leaders named Canadian Agricultural Hall of Fame
The six 2025 Canadian Agricultural Hall of Fame inductees range from long-serving farm policy makers to researchers and business leaders
The six 2025 Canadian Agricultural Hall of Fame inductees range from long-serving farm policy makers to researchers, agriculture advocates and food business leaders.
Public trust in Canadian food system at a low
Research organization says more needs to be done by the agriculture industry to engage consumers and gain influence
The Canadian food system's reputation has taken a significant hit in the last couple years, said Ashely Bruner of the Canadian Centre for Food Integrity (CCFI) during a recent webinar.
Cyber-Savvy Farmer
