Researchers from Agriculture and Agri-Food Canada are working with nanotechnology and RNA to develop new pest insect control methods as an alternative to chemical spray on crops.
Tag Archives DNA
Nanotechnology used to develop genetic pest control
Nanotechnology allows new research to target pests through RNA for precision treatments rather than chemcial spray
Epigenetics delves into environment’s interaction with horses
Horse Health: Genes are only part of the story of horse development and health
Epigenetics is an emerging branch of genetic science that examines the impact of the environment on an organism’s development. This field shows that genes can be switched on or off through life events without changing DNA sequences. The epigenome serves as a type of biological software that directs the genomic hardware of cells to determine gene expression, affecting
Health Canada decision adds fuel to gene editing debate
Proponents say gene editing will allow faster innovation. Opponents say it’s potentially dangerous and may undermine trust
A recent Health Canada decision deemed gene-edited plants safe for the Canadian food supply — and the decision wasn’t without controversy. This spring, Health Canada ruled on new guidance for its Novel Food Regulations, after lengthy consultations. Why it matters: Removing gene-edited plants from the more highly regulated class of “novel foods,” under a set
Regulations on gene-edited crops to be eased in England
London | Reuters — Britain’s farming and environment minister George Eustice announced Wednesday that regulations related to gene editing in agricultural research would be eased in England following a public consultation. Rules will now largely be aligned with conventional breeding methods for research and development into plants although scientists will still be required to notify
Comment: CFIA gene editing proposal problematic
The rules being floated are not science based or transparent
Canada is deciding how to regulate gene-edited plants – and is largely proposing not to. The Canadian Food Inspection Agency (CFIA) is responsible for regulating genetically engineered (genetically modified or GM) plants for environmental safety under the Seeds Act Regulations – Part V. These regulations define what is considered a “Plant with Novel Traits” (PNTs)
What’s your cattle’s genotype?
How genetic information can assist beef production decisions
Genomics can be tricky. But in today’s marketplace, cattle producers need to do all they can to maintain their competitive edge, and this can be one of the keys. Fortunately, there are people out there like Steven James, director of research development at Quantum Genetix, whose job it is to simplify these matters for farmers.
Gene-edited chickens planned in bid to halt next pandemic
London | Reuters — British scientists are developing gene-edited chickens designed to be totally resistant to flu in a new approach to trying to stop the next deadly human pandemic. The first of the transgenic chicks will be hatched later this year at the Roslin Institute at the University of Edinburgh in Scotland, said Wendy
North Dakota still on lookout for Palmer amaranth
CNS Canada –– Officials in North Dakota continue to hunt down suspicious plants in a bid to keep the aggressive weed Palmer amaranth from establishing there. Palmer amaranth, a pigweed species, made its first confirmed appearance in North Dakota last month, in a soybean field in McIntosh County, in the south-central area of the state.
New GM technique promises to speed new crop development
CNS Canada — Scientists in the United States say they have found a new method for inserting genes into crops that could speed up development of new varieties. “Making genetic improvements that were difficult or impossible before will be much easier because we can now insert not just one or two genes, but multiple genes
Who’s the father?
Initial data out of the Western Beef Development Centre and University of Saskatchewan shows siring rates in a pasture might vary more than you’d think
That bull has one job — and he might not be doing it. That’s the message from a recent study out of the Western Beef Development Centre and University of Saskatchewan and the focus of the latest Beef Cattle Research Council webinar. The research team, including the BCRC’s Stacey Domolewski, used DNA testing to track
Cyber-Savvy Farmer
