U OfA’s GM Flax Raises Eyebrows

“Now EU buyers of confectionery, or food flax, require their contracts to state: Canadian flax 100 per cent excluded. As a promoter and marketer of Canadian grain that really hurts.” – TERRY JAMES Canada’s flax industry is nervously eyeing ongoing research at the University of Alberta aimed at developing a genetically modified flax with a

Some Farmers Asking Who Is Liable?

Saskatchewan farmer Gordon Nodge asked the question that’s on a lot of farmers’ minds: Who’s to blame for the contamination of Canada’s flax by CDC Triffid? “The liability for the inadvertent leak and subsequent contamination (of Canada’s non-GM flax) must lay somewhere,” said the farmer from Swift Current, Sask., during a conference call March 18


Two New Winter Wheats Could Be Falcon Replacement

Two new “select” winter wheats recently supported for registration – W434 and S01-285-7*R – look like good replacements for CDC Falcon, Manitoba’s most popular winter wheat. And with the Canadian Grain Commission (CGC) proposing to move Falcon from the Canada Western Red Winter (CWRW) wheat class to the Canada Western General Purpose (CWGP) wheat class

Flax Growers Urged To Test Seed Before Planting

“I just want farmers, particularly if you’re going to use your farm-saved seed, make sure that you get it tested properly because the paperwork will be needed for fall when you want to sell it.” – ALLEN KUHLMAN All flaxseed needs to be rigorously tested and found to be free of CDC Triffid before being


Saved Flax OK If It Tests GM Free

The flax industry has reversed an earlier decision requiring farmers to sow only certified seed this year after finding contamination by the genetically modified CDC Triffid in more cultivars. Prairie flax growers can continue sowing farm-saved seed provided it tests negative for traces of genetically modified (GM) CDC Triffid, flax growers were told at a

Changes Proposed For Canada Western Red Winter Wheat Class

Proposed changes to wheat classifications would increase Canada’s ability to compete with American winter wheat in the international market, a discussion paper presented to the recent varietal registration meetings says. Four “generic” winter wheat varieties might be moved to the new general purpose class and a fifth be graded Canada Feed, according to a discussion


Fewer Wheats At This Year’s Recommending Meeting

The committee that determines whether new wheats should be supported for registration had fewer candidates to consider this year than last. Members of the Prairie Recommending Committee for Wheat, Rye and Triticale (PRCWRT) reviewed the data and cast their secret ballots here Feb. 25 before their morning coffee break. A year ago it took until

Is There Enough Certified Flaxseed?

Planting certified flaxseed this spring instead of farm saved is part of a plan to flush traces of genetically modified (GM) CDC Triffid flax from the handling system and restore exports to the European Union (EU). But no one in the industry is sure what the supply or demand will be. “There’s enough (certified) seed


Certified Seed Part Of Triffid Solution

“What we’re trying to do is find a path forward so we can eradicate or eliminate Triffid from our flax production. That’s the goal.” – RICHARD WANSBUTTER The ongoing CDC Triffid saga could end farmers’ practice of saving flaxseed from year to year, industry sources say. Not all the details have been worked out, but

CdC Triffid Flax Scare Threatens Access To No. 1 EU Market

Like a movie monster that refuses to die, CDC Triffid, a genetically modified (GM) Canadian flax deregistered in 2001, has surfaced in Germany, European Union (EU) officials believe. And flax prices have plummeted just as farmers feared they might when they lobbied to have the variety voluntarily pulled from the market. Although the Canadian Food