GMO Crops Planted In 29 Countries In 2010

Global plantings of biotech crops increased 10 per cent last year, continuing steady growth over the past decade that has been spurred by concerns about feeding a growing world population, according to an industry analysis. While the United States remains the largest user of genetically modified seeds, Brazil posted the biggest growth, with plantings rising

Tubing Piglets Gives A Quick Energy Boost – for Mar. 3, 2011

Bernie Peet is president of Pork Chain Consulting Ltd. of Lacombe, Alberta, and editor of Western Hog Journal. His columns will run every second week in the Manitoba Co-operator. Larger litters have created a new challenge in recent years when it comes to maximizing piglet survival rates. It is not unusual to see barns averaging


USDA Deregulates Industrial GE Corn

The U.S. Agriculture Department said Feb. 11 it has deregulated a variety of corn genetically engineered to produce a common enzyme that speeds the breakdown of starch into sugar, a vital step in making ethanol. USDA’s Animal and Plant Health Inspection Service said Syngenta, the Swiss maker of the enzyme, called alpha-amylase, will create an

MPs Vote To Kill Market Acceptance Bill

Conservative and Liberal MPs voted Feb. 9 to defeat NDP Ag Critic Alex Atamanenko’s bill to require a marketing acceptance test in the process of approving new genetically engineered crops. But the issue of the future of GE crops, animals and fish isn’t going away. The Commons agriculture committee is in the midst of hearings


USDA Partially Deregulating Biotech Sugar Beets

U.S. agricultural regulators Feb. 4 said despite a court ban, they would allow commercial planting of genetically modified sugar beets under closely controlled conditions while they complete a full environmental impact statement. The move marks the second-such boost by the United States for contested biotech crops in a week, and underscores U.S. determination to expand

Little Gain For Farmers From Off-Patent Soybean

Monsanto should stop pretending it’s doing farmers any favours in the upcoming expiry of a patent on a genetically engineered soybean, says Bob Friesen, president of Farmers of North America Strategic Agriculture Institute. “Farmers are sick and tired of these empty promises,” Friesen, the former longtime president of the Canadian Federation of Agriculture, said in


Gene Codes Cracked For Strawberries And Chocolate

Teams of scientists have cracked the genetic codes of the wild strawberry and a certain type of cacao used to make fine chocolate, work that should help breeders develop better varieties of more mainstream crops. The wild strawberry is closely related to important food crops such as apples, peaches, pears and raspberries, as well as

Letters – for Jan. 20, 2011

A report worth reading In the Jan. 13 issue of the Co-operator,Doug Faller, policy manager for the Agricultural Producers of Saskatchewan, gives a comprehensive report on his take of the “Interim Report on the Rail Freight Service Review.” This report is readily found by putting this preceding sentence into your computer search engine. You will


GM Crop Patents Near End, U.S. Farmers Ask What Next?

The biotechnology industry should develop a format to handle the looming expiration of patents on the first wave of genetically modified (GM) crops, to avoid seed shortages or trade disruptions, the largest U.S. farm group said. “There just needs to be a way to deal with it,” Rosemarie Watkins of the six-million-member American Farm Bureau

Vilsack Seeks Biotech Compromise

Agriculture Secretary Tom Vilsack told the largest U.S. farm group on Jan. 10 that farmers could see less government interference if they find a way for traditional and genetically modified crops to coexist. Farm groups and the biotechnology industry are skeptical of Vilsack’s “coexistence” proposal. He launched it last month at the same time the