Gerbert Oosterlaken standing in a production facility.

Dutch farmer finds animal health and welfare go hand in hand

Gerbert Oosterlaken wants animal welfare advocates on his side instead of the opposition

Some have described the Netherlands as a living laboratory for sustainable intensive livestock production. With 16.7 million people living with 11 million hogs, 80 million chickens and 400,000 cows in an area that is one-fifteenth the size of Manitoba, it is impossible for the animal industry to operate below the public’s radar. Growing public distaste


Editorial: Everybody is responsible

The livestock industry in the Netherlands has had to make a lot of changes to comply with growing public pressure for more environmentally sustainable and humane practices. But it hasn’t had to do it alone. That fact was inescapable during a recent whirlwind tour of Netherlands livestock operations by a Canadian delegation, courtesy of the



A worker collecting cucumbers inside a greenhouse in La Mojonera, southeastern Spain, June 2, 2011. An outbreak of antibiotic-resistant E. coli contaminated vegetables in Europe that year, killing 17 and sickening more than 1,500 in 10 European countries. Antibiotic-resistant bugs are linked to overuse of antibiotics in human medicine and agriculture.   Photo: Francisco Bonilla, Reuters

Producers slowly becoming aware of antimicrobial resistance

Their misuse has the power to render the most powerful tools in modern medicine impotent, yet in Manitoba there is more regulation around the sale of pesticides than antimicrobials used in livestock production. Mounting evidence points to an increase in antimicrobial-resistant diseases worldwide, and a research paper published recently in The Lancet calls for greater






Farrowing rates : going back to basics and paying attention to detail

Maximizing farrowing rate requires a focus on the basic aspects of management and close attention to detail, Steinbach, Manitoba-based veterinarian Dr. Blaine Tully told delegates at the recent Red Deer Swine Technology Workshop. He was describing the findings from his work carrying out fertility assessments on swine farms across Canada over the last three years.