Giving young producers a route into the business will help meet the goal of expanding the provincial beef herd.


Beef producers cautious about herd expansion proposal

Lack of profitability and uncertainty over where to market animals are two key challenges

Manitoba cattle producers aren’t against a government plan to substantially increase the province’s beef herd but have a lot of questions about how to get there. Growing those numbers will require more producers, larger herds and more acres, according to Manitoba Beef Producers. Exactly where those will come from isn’t clear, especially considering the cost

U.S. trade rumblings unnerve Canada’s beef producers

U.S. trade rumblings unnerve Canada’s beef producers

Uncertainty rules as 
Trump eyes trade deals, 
but nobody is sure if Canada is in his line of fire

An atmosphere of uncertainty hangs over the Canadian cattle industry as it awaits a possible trade war with the U.S. The newly minted U.S. President Donald Trump has repeatedly signalled his intention to either scrap or renegotiate NAFTA, which has helped make the U.S. Canada’s largest market for beef and cattle exports. A more immediate


(File photo by Dave Bedard)

Ontario backs feed processing at Cargill beef plant

Ontario’s provincial government plans to put up over half a million dollars for Cargill to process byproducts from its Guelph beef plant for feed. Provincial Agriculture Minister Jeff Leal on Wednesday announced a $582,000 investment toward Cargill’s installation of a “value-added” processing system converting raw byproduct into a “protein-rich animal feed ingredient.” The “leading-edge technological






Beef 911: Calving problems are becoming rare, but be prepared to act

The first key step is to note when the birth process starts and investigate if too much time passes

Numerous articles have been written over the years on how and when to intervene at calving, how to recognize malpresentations, and what to do about them. Producers now see fewer and fewer calving-related problems as our breeding has improved and we select for easy-calving heifers with larger pelvises and moderate birth weight bulls. Ensuring cattle



Just a bad patch? Or is the cattle sector in denial?

Just a bad patch? Or is the cattle sector in denial?

Charlie Gracey says an ambitious plan to revitalize the beef sector 
isn’t working, but Dave Solverson says give it time

The cattle industry needs to stop patting itself on the back and face an uncomfortable truth — its grand plan to create a bright new future isn’t yielding results. That’s the view of Charlie Gracey, one of Canada’s most renowned experts on the beef industry. And all you have to do is look at the

A+W, whose English Muffin Bacon + Egger is shown here, plans to go head to head against McDonald’s in offering all-day breakfast across Canada by the end of February. (CNW Group/A+W Food Services of Canada Inc.)

McDonald’s, A+W roll out all-day breakfast for Canada

Burger chains McDonald’s and A+W expect to dial up their demand for Canadian eggs as they offer all-day breakfasts alongside their beef and chicken wares across the country, starting next month. Toronto-based A+W announced Thursday it would be “the first national burger chain to offer all-day breakfast at its restaurants” coast-to-coast starting Feb. 27, after