(AvenaFoods.com)

Prairie processors plan gluten-free partnership

A Saskatchewan firm processing gluten-free oats is pairing up with a Manitoba pulse miller to expand Prairie producers’ space in the certified gluten-free market. Portage la Prairie-based Best Cooking Pulses and Regina-based Avena Foods on Monday announced a new partnership agreement they say will boost cross-selling and market penetration. Financial terms of the partnership, which

Red lentils. (Photo courtesy U.S. Dry Pea and Lentil Council)

India imposes duties on chickpeas, lentils

CNS Canada — India is introducing immediate 30 per cent tariffs on imports of chickpeas and lentils, the country’s government announced Thursday. The import duties follow the 50 per cent tariff on yellow peas India introduced in November, and come as part of ongoing efforts by India to support farmers. “Production of chana (chickpeas) and



Field Roast’s plant-based FieldBurger is made using assorted vegetables, mushrooms and barley. (FieldRoast.com)

Maple Leaf buys further into ‘meat’ market

One of Canada’s biggest packaged meat companies is further expanding its space on the non-animal protein shelf with a deal for U.S. processor Field Roast Grain Meat. Maple Leaf Foods announced Nov. 30 it will pay US$120 million (C$153.9 million) for the Seattle-based company, which makes and markets premium grain-based “meat” and vegan cheese products.