Grasshopper risk up in 2009

After lying low for several years, grasshoppers may be making a small but determined comeback in Manitoba. A Manitoba Agriculture, Food and Rural Initiatives survey predicts pockets of moderate to severe grasshopper infestation in parts of southwestern and south-central Manitoba during 2009. The most vulnerable area is the extreme southwestern corner of the province where

New MCPA head wants more emphasis on agriculture

“If you’re not willing to do something, you can’t complain.” – JOE BOUCHARD, MCPA If Joe Bouchard had his way, agriculture would qualify for a federal bailout package ahead of the auto industry. Like many of his fellow producers, Bouchard believes the federal Conservative government gives agriculture, especially the cattle sector, mere lip service at


Single fluid milk price threatens provincial commission

“The commission is concerned with the protection of consumer interests.” – CRAIG LEE, MMPRC CHAIRMAN A Manitoba agency formed during the 1930s to control the price of milk could vanish if plans for a uniform fluid milk price across the Prairies come to pass. The Manitoba government has agreed in principle to harmonizing producer milk

Cattle producers pan AgriStability

“If you don’t have a margin, how do you access funds?” – Robert McLean, KAP Dianne Smith was expecting a rough ride from Manitoba cattle producers over her presentation on business risk management programs. But the audience sat mostly in stony silence, offering only a few perfunctory questions. Smith, an Agriculture and Agri-Food Canada client


Trade touted as cattle industry’s salvation

“We’ve always made our living in the marketplace.” – brad wildeman, cca Increased trade is the solution to the Canadian cattle industry’s economic woes, Manitoba cattle producers were told last week. The Manitoba Cattle Producers Association annual meet ing heard a rous ing endorsement of global trade and free enterprise as an answer to the



Hog producers pinch pennies as crisis continues

Colin Hatch will only say his company’s sales are down “marginally.” But his body language suggests otherwise. Like other businesses servicing the hog industry, Elanco Animal Health is feeling the pinch. Low prices, high costs and trade barriers are causing producers to leave the industry. Fewer producers mean fewer pigs and, as a result, lower

Winnipeg beef plant gets new corporate structure

“If they can make it work, great. We’re in favour of it.” – Martin Unrau, MCPA Manitoba’s newest beef processing project has a new name and a new corporate structure. Natural Prairie Beef Inc. and the Manitoba Cattle Enhancement Council are joining hands to form Keystone Processors Ltd., which will kill cattle and process beef



Emptying rural Canada

“How far do you go forward?” – Bert Hall Bert Hall remembers when you only had to walk half a mile in any direction to be on a neighbour’s farm. The countryside was full of people when Hall, 88, was a boy growing up on a farm northeast of Manitou, Man. The first national census