Weed-Bane herbicide, ‘harmless to humans’

Weed-Bane herbicide, ‘harmless to humans’

Our History: May 1948

Naugatuck Weed-Bane advertised in our May 6, 1948 issue was said to be a 2,4-D formulation developed specifically for Canada’s colder climate, and harmless to grass, soil, animals and humans. We reported that flooding was causing serious damage along the Red and Assiniboine rivers, and that many homes had been flooded on low river land

Jon Neutens. (Supplied photo)

Glacier Media strengthens weather, ag technology team

Glacier Media, a leading Canadian business information news, insights and data supplier, has appointed Jonathan Neutens as president of its Weather Innovations Consulting (WIN) group. Neutens, who has more than 20 years experience in North America’s agribusiness sector, will lead the team at WIN to scale its business in the ag technology space, building on the existing






(Photo courtesy United Soybean Board)

Manitoba crop groups officially on merger track

Five Manitoba-based crop producer associations, nearly all of which already work out of the same building, have a memorandum of understanding to work toward forming a single merged grower group. The Manitoba Corn Growers Association (MCGA), Manitoba Pulse and Soybean Growers Association (MPSG), National Sunflower Association of Canada (NSAC) and the Manitoba Wheat and Barley



Gavilon Grain has sold its facility at Grand Forks, N.D. to Viterra. (Gavilon.com)

Viterra buys North Dakota elevator

Prairie grain handler Viterra is expanding its reach in eastern North Dakota with a deal for Gavilon Grain’s elevator at Grand Forks. Regina-based Viterra said Monday it has closed its acquisition of Omaha-based Gavilon’s Grand Forks site for an undisclosed sum, and plans “immediate capital upgrades” for the elevator. The Grand Forks site, which was



Soldier fly larvae like these can convert waste food into high-protein feed.

Insect entrees

Insects are going to play a more important role in the human food chain, but that might not mean direct consumption

A professor emeritus at the University of Guelph says insects might be a more sustainable source of nutrition, but just how they’ll be used is up in the air. David Waltner-Toews, an epidemiologist who taught in the U of G’s Ontario Veterinary College, studied the topic for his new book, Eat the Beetles! which will