Time for a change

If you were trying to find someone to promote your cause to the general public, it’s not likely that you’d choose someone with the nickname “Dr. Evil” and had a reputation as a high-priced lobbyist fighting in favour of smoking, junk food consumption and drinking and driving. But that’s who the Manitoba Pork Council hired

The need for speed

When the Harper government gutted Canada’s environmental review legislation as part of the 2012 omnibus budget, the public was told it was because the process was inefficient, slow and standing in the way of economic development. But as researchers at the University of Toronto noted, federal officials “provided no evidence apart from the testimony of


Spring and reality floods

There’s lots of speculation these days over when the viewing public will grow tired of the so-called “reality TV” phenomenon, when ordinary people open up their lives for the world to watch while they choose a life partner, sing in a glorified karaoke contest, vote someone off the island or eat weird stuff for cash.

Commodifying the farm voice

For some reason during this day and age, it seems that the things that make the most common sense are the most unlikely to happen. Take for example, Danny Penner’s pitch for farm commodity groups to unify under one research, market promotion and policy umbrella (page 5 of last week’s issue). It makes perfect sense,


Clubroot found in Manitoba

Testing has confirmed levels of clubroot capable of producing disease in two soil samples collected from Manitoba canola fields last year, provincial officials say. “It is significant in that we can no longer consider ourselves free of clubroot in Manitoba,“ said Holly Derksen, a plant pathologist with the Manitoba Agriculture, Food and Rural Initiatives Soils

Truth and trust hit the dirt

The ongoing horsemeat scandal crippling the European food industry brings several rather awkward questions to mind. First of all, what’s wrong with horsemeat? On the surface, nothing, except many of us, if given the choice, would prefer not to eat it. The problem is that people weren’t given the choice. In fact, they were lied


Clubroot found in Manitoba soils

Testing has confirmed levels of clubroot capable of producing disease in two soil samples collected from Manitoba canola fields last year, provincial officials say. "It is significant in that we can no longer consider ourselves free of clubroot in Manitoba," said Holly Derksen, a plant pathologist with Manitoba Agriculture, Food and Rural Initiatives’ soils and

Investing in the future

Pedro Medrano Rojas, acting assistant executive director, partnership and governance services of the World Food Program (WFP), offers a sobering observation on the Millennium Goal commitment to reduce by half the number of malnourished people in the world by 2015. “We’re not going to make it,” he says as he begins an interview. In fact,


Sequence and intervals

Ask a room full of agronomists what’s significant about the year 1993 and the word “fusarium” ripples through the crowd. It was a memorable year. Much of the wheat in Manitoba, particularly in the Red River Valley, was contaminated with fusarium head blight disease, which affects yields but also creates toxins that can affect human