It didn’t get much attention when U.S. President Joe Biden launched a biomanufacturing initiative last September. But it should have. Biomanufacturing is about harnessing nature’s factories – cells – to make just about anything. That includes food. As Biden pointed out, biomanufacturing could boost food security. How? By cultivating meat. Having a roast for dinner
Comment: Scaling up cellular is agriculture’s biggest challenge
If we perfect cultivated meat, we could hedge against food shortages
