The carbon footprint of oats and barley grown in Saskatchewan is lower than the same crops grown elsewhere, according to new study from the Global Institute for Food Security. Photo: file

Barley, oats sustainability quantified by study

One tonne of oats produced in Saskatchewan has a carbon footprint 201 per cent lower than that produced across the country

The carbon footprint of oats and barley grown in Saskatchewan is lower than the same crops grown elsewhere, according to new study from the Global Institute for Food Security.






A farmer in central Manitoba applies fungicide against fusarium head blight.

Get the most from fusarium head blight risk maps

Fusarium head blight forecasts offer key information when Manitoba farmers are trying to decide whether they need to apply fungicide against the disease in their 2025 cereal crops

Fusarium head blight forecasts offer key information when Manitoba farmers are trying to decide whether they need to apply fungicide against the disease in their 2025 cereal crops.