New line of genetically altered pigs improves phytase uptake

A research team at the University of Guelph has developed a new line of transgenic “Enviropigs.” The new line of pigs is called the Cassie line, and it is known for passing genes on more reliably. The results of this project were published ahead of print in the Journal of Animal Science. Enviropigs have genetically

China delays GMO corn, rice to woo the public

China has delayed the introduction of genetically modified rice and corn as it tries to head off public fears, leading government scientists said March 7. The world’s largest rice producer and consumer gave safety approvals to Bt rice and phytase corn in 2009, but has not yet begun commercial production, even though it has already


Bone fractures may be linked to dietary mineral levels

The incidence of hog carcass contamination and trimming related to spine fractures is increasing at Olymel’s Red Deer processing plant and possibly at other plants, according to Eduardo Beltranena, monogastrics research scientist with Alberta Agriculture and Rural Development. While the incidence is not widespread, for some farms this problem is up to six times more



China GMO Corn Hits Policy Deadlock

China’s first strain of genetically modified corn is facing policy deadlock and may take years before it can be planted, a Chinese researcher said on March 7. China gave the phytase corn safety approval in late 2009, and at the time scientists said they expected large-scale production could happen as early as 2012. The GMO