man in corn field

Grow less maize and produce more food

Boosting yield allows seeding less maize as ‘insurance,’ and adding more profitable and nutritious crops to the rotation

Christian Thierfelder strides into a plot of maize, reaches down, and scratches through the mulch with his fingers to grab a clump of soil. Holding it up, the senior agronomist with CIMMYT’s Harare field station lets it crumble through his fingers — it is moist but not muddy, and the decaying plant material gives it

Gerbert Oosterlaken standing in a production facility.

Dutch farmer finds animal health and welfare go hand in hand

Gerbert Oosterlaken wants animal welfare advocates on his side instead of the opposition

Some have described the Netherlands as a living laboratory for sustainable intensive livestock production. With 16.7 million people living with 11 million hogs, 80 million chickens and 400,000 cows in an area that is one-fifteenth the size of Manitoba, it is impossible for the animal industry to operate below the public’s radar. Growing public distaste