Beef on dairy cross is providing a great supplement to current beef demands. Photo: Kristy Nudds

Beef-on-dairy makes cattle market ripples

Beef-on-dairy means that things that have never weighed heavily on beef cattle prices before, like milk demand, are suddenly a bigger part of the equation, economist says

Beef-on-dairy calves are popular, but an economist flags potential market risks from that popularity. The Canadian veal industry has already felt them.

Curious heifers stand looking at the camera in a pasture in central Manitoba.

Do the math on replacement heifers

Beef farmers should know what it costs them to raise a replacement heifer and, based on that, decide the best replacement strategy to grow both their herd and their profits

Beef farmers should know what it costs them to raise a replacement heifer and, based on that, decide the best replacement strategy to grow both their herd and their profits.