(Stephen Ausmus photo courtesy ARS/USDA)

Canada blocks poultry, eggs from Indiana

Cross-border travellers coming into Canada from the U.S. are now warned against bringing in raw poultry and eggs from Indiana, the site of the country’s latest cases of avian flu. Travellers entering Canada from the U.S. may not bring in uncooked poultry products, live birds and/or eggs from Indiana, North Dakota or Missouri, the Canadian




(Scott Bauer photo courtesy ARS/USDA)

Canada now avian flu-free

With no new cases in poultry since April and no farms in quarantine since July, Canada has officially declared itself free of avian influenza. The Canadian Food Inspection Agency said Thursday it has informed the World Organization of Animal Health (OIE) that Ontario is free of notifiable avian flu. No new outbreaks of highly pathogenic


(Keith Weller photo courtesy ARS/USDA)

Avian flu risk higher with fall migrations

Poultry farmers in Ontario are being warned to keep biosecurity top of mind as wild birds get ready to fly south this fall. “With the fall weather quickly approaching, resulting in colder temperatures and wild bird migrations, the threat of re-emergence of (highly pathogenic avian influenza) is real,” the Feather Board Command Centre, the emergency



eggs on flat cartons

Avian influenza in U.S. poultry puts the squeeze on Canadian egg imports

Shipments are costing more and taking longer to get here

A major avian influenza outbreak in the United States is forcing Canada’s layer industry to scramble for imported eggs and pay through the nose for them. As the AI outbreak continues south of the border, Canadian importers must look further afield for processing eggs, increasing delivery times and transportation costs. Manitoba sources most of its

aerial view of a chicken farm

Wild birds have higher resistance to flu virus

With bird flu ravaging barns in the U.S. and knocking at Canada’s door, 
it might be time to reconsider how poultry are raised

For years, poultry producers have been breeding something in their barns other than birds. Avian influenza. Long present in wild bird populations, the low-pathogen version of the virus has entered barns, remaining there until a series of mutations turned into something else — something deadly. “We have been playing with fire,” said Earl Brown, a