What’s hiding in the tall grass? Could be conservation benefits
Properly maintained grasslands can promote conservation as well as a greater public understanding of how farmers interact with the land
Straw to be turned into power
After years of development, a St. Adolphe company is planning to use its biomass burners to help power small communities
Coal ban goes into effect, sort of
Blaze razes barn near Steinbach
Opportunities and challenges follow demographic changes
Immigration is feeding the Canadian population, but agribusiness needs to figure out what is feeding immigrants
Manitoba still lacking regulation when it comes to antibiotic use
Major corporations want freedom and cash
If companies don’t regulate themselves and stay ahead of the curb, government will step up and do it for them: Buckner
Grunthal auction hopes to help wrangle hunger
Dozens braved frigid deep freeze to help fight hunger during Manitoba’s first charity cattle auction
Grunthal It’s not every day that a busy cattle auction takes a moment to pause and consider the effects of hunger in far-flung places like Syria, but that’s exactly what happened at the Grunthal Auction Mart earlier this month. The Canadian Foodgrains Bank (CFGB) held its first-ever fundraising cattle auction in the province, with all
Neonicotinoids unfairly targeted
One U.K.-based researcher believes the real culprit behind colony collapse is inexperience, poor weather, mites and disease — not neonicotinoids
A Syngenta bee researcher told the recent GrowCanada conference neonicotinoids are being unfairly blamed for declining bee populations. “The risk to bee populations from neonicotinoids as they are currently used and used according to the label, is low,” Helen Thompson, a Syngenta bee researcher, told attendees. The U.K.-based scientist said studies used in the European
How sweet it is: Honey Co-op turns 75
From processing honey in a Victorian warehouse in downtown Winnipeg, to marketing worldwide, Manitoba’s honey co-operative has grown into an international business
It may have been 75 years ago, but Edwin Hofer still remembers the excitement of delivering honey to the then newly formed honey co-operative at its imposing Bannatyne Avenue processing facility. “I would go into the old plant with my dad on Bannatyne… we took the honey in pails at that time, there was no