We need a new research model to address the problem of accurately comparing protein sources whether they be of natural, or manufactured processes.

Opinion: Our protein problem

Sources should be evaluated head-to-head on a lifecycle basis and include contribution to human nutrition

Glacier FarmMedia – The world has a protein problem. To be more precise, it has a protein shortage problem. Once digestibility and amino acid balance are considered, there is actually less protein than what’s needed to satisfy human requirements. This shortage can only get worse in coming years with rising populations, a desire by a


How much of livestock agriculture is actually contributing to climate change?

Op/Ed: Cows emit methane but aren’t the biggest cause of climate change

‘Cows are the new coal’ is a catchy but false slogan; however, that doesn’t mean we can’t do better

More than 30,000 people met recently in Egypt for the 27th United Nations Conference of the Parties to deal with what many consider to be the single biggest challenge facing mankind: climate change. We created this crisis over many decades and there is no quick answer or silver bullet solution. COP27 is one of the