Antonio Guterres, secretary general of the United Nations, virtually addresses a pre-summit event. (Video screengrab via UN.org)

U.N. looks for recipe to tackle global food dysfunction

Reuters — Billions of people are overweight, millions are hungry, one third of food is wasted and the way the world produces, processes and consumes food generates one-third of greenhouse gas emissions, U.N. chief Antonio Guterres said on Thursday at the first global summit on the future of food. The aim of the summit is

According to the Impact Canada website, over half of all food in Canada is wasted every year.

Large turnout for Food Waste Reduction Challenge applications

The federal government has received 343 applications under its Food Waste Reduction Challenge. An initiative under the Food Policy for Canada, the $20-million initiative was launched in November 2020 to accelerate and advance “diverse and high-impact solutions” to food waste in Canada. Up to $10.8 million will be awarded under Streams A and B to


University of Guelph professor Evan Fraser, shown here in cartoon form discussing food security initiative “Feeding 9 Billion,” has been named co-chair of the new Canadian Food Policy Advisory Council. (Feeding9Billion.com video screengrab via YouTube)

Advisory council named to steer national Food Policy

Development of Canada’s Food Policy is taking a major step forward with the naming Friday of a new advisory council featuring industry, academic and government members tasked with guiding the policy. Public consultations on a “Food Policy for Canada” started in 2017, leading to the release of a 2018 report from Agriculture and Agri-Food Canada

Federal Finance Minister Chrystia Freeland appears at a news conference in Ottawa on Sept. 24, 2020. (Photo: Reuters/Blair Gable)

CFA seeks continued ag support in next federal budget

Federation also presses for Buy Canadian campaign, processing support

Federal budget consultations are underway, with agricultural groups lobbying the government to support the industry further in the midst of the COVID-19 pandemic. Finance Minister Chrystia Freeland on Jan. 25 launched pre-budget consultations and since then, her schedule has involved several meetings with stakeholders. “We want to hear ideas from Canadians, from all walks of

Stan Blade at a grain elevator in Leduc, Alta., discussing the future of logistics in agriculture.

Expect the unexpected

Farmers and the agriculture industry will need to be ready for a lot of change to be thrown their way

Stan Blade took to the Farm Forum Event virtual stage in mid-November to fight a few farming clichés. The dean of the faculty of agricultural life and environmental sciences at the University of Alberta took advantage of the format to pre-record his presentation, “Whatever You Think You Know About Agriculture — the Future Will Not


Jessica Nicksy visits her plots at Libau, Manitoba.

Urban waste shows promise as fertilizer

A University of Manitoba study looked at how to incorporate phosphorus from the city as plant nutrition in the field

Three products made from urban wastes show promise as organic fertilizers — and as ways to cycle nutrients from the city back to the farm, a University of Manitoba study shows. “It’s really important that we start the conversation about having a circular food system rather than a linear food system,” said Jessica Nicksy, a

Waste on the farm is a recurring issue and not just this year. What is different this year is the unprecedented volume.

Opinion: Canada has the food industry it deserves

Don’t blame farmers for euthanizing animals and dumping milk

Millions of litres of milk are being thrown away, more than two million eggs are eliminated from the food chain, and pigs and chickens are being euthanized. There is horror in the countryside. Throwing away good food when more than four million Canadians have lost their jobs is morally reprehensible, and farmers would be the

Farmer Anil Salunkhe feeds strawberries to a cow during a 21-day nationwide lockdown to slow the spread of COVID-19 in the Satara district in India’s Maharashtra state on April 1, 2020. (Photo: Reuters/Rajendra Jadhav)

How COVID-19 is upending global food supply chains

Cows fed strawberries in India, watermelons rot in U.S., okra not reaching Canada

Satara/Singapore/London | Reuters — In the fertile Satara district in western India, farmers are putting their cattle on an unorthodox diet: Some feed iceberg lettuce to buffalo. Others feed strawberries to cows. It’s not a treat. They can either feed their crops to animals or let them spoil. And other farmers are doing just that


Food security is an issue in this election for 54 per cent of Canadians. (FatCamera/E+/Getty Images)

Food, farming not expected to be big election issues

Canadians don’t think that food and agriculture will be a significant issue in the current federal election. A survey conducted Sept. 9 and released Tuesday by Angus Reid Global with the support of Dalhousie University’s Agri-Food Analytics Lab shows 31 per cent of Canadians believe food and agriculture will be a prime electoral issue during

Agriculture Minister Marie-Claude Bibeau and Parliamentary Ag Secretary Jean-Claude Poissant, at right, visited the Carrefour Alimentaire Centre-Sud in Montreal on June 17, 2019 to formally launch the federal Food Policy for Canada. (Photo courtesy Agriculture and Agri-Food Canada)

Federal food policy aims to lift local and Canadian-grown products

Federal programs to boost the profile of domestic and locally grown foods at home while reducing food waste, food insecurity and deceptive food marketing are all up for funding under the government’s new Food Policy for Canada. Agriculture Minister Marie-Claude Bibeau and Parliamentary Ag Secretary Jean-Claude Poissant announced the new policy Monday in Montreal, following