The sight of grain vessels being loaded at the Port of Churchill in northern Manitoba won’t happen for two years, according to Sheldon Affleck, chief executive officer of the Arctic Gateway Group (AGG).
The group consists of 29 Indigenous and a dozen non-Indigenous communities that own and operate the rail line from The Pas to Churchill, as well as the grain terminal at Canada’s only deep-water Arctic port. The current AGG morphed out of the consortium that was headed by the Regina-based AGT Food and Ingredients Inc., which acquired the line and the port from Omnitrax when rail service to Churchill was cut for three years due to a number of unrepaired washouts.
Read Also

Alberta crop conditions improve: report
Varied precipitation and warm temperatures were generally beneficial for crop development across Alberta during the week ended July 8, according to the latest provincial crop report released July 11.
Affleck explained AGG decided in April to proceed with an extensive rehabilitation of the rail line that includes laying a honeycomb-type form to aid in stabilizing the track bed that sits on top of muskeg. Construction only began in August after the federal government announced it was providing $40 million for the project, with the work focussing largely on the stretch between Gillam and Churchill. Affleck said passenger and freight service have continued, albeit with a number delays due to the construction.
“It would have been very difficult to run grain trains at the same time,” he commented, stressing the need for the work.
“If you don’t bite the bullet and do your permanent solutions to the track, it’s like a pot-holey road that’s always under construction and you never get anything productive done. You are damaging what you are doing while you are doing inefficiently,” he added.
Besides the rail line, Affleck said work continued on the roof of the grain terminal, to prevent water from leaking in. Otherwise he said the 92-year-old structure is very sound.
Also he explained that with grain shipments drastically curtailed, it would have been too costly to get the terminal up and running for a season until the work is completed. To do so entails getting personnel in place from the Canadian Food Inspection Agency (CFIA), the Canadian Grain Commission (CGC) plus stevedores, as well as acquiring the needed certifications.
“You need a fair bit of shipping to make it worthwhile to open,” Affleck noted.
On top of that, is the drought that deeply cut in to Prairie crops. That huge drop in production this year has already meant the port won’t have a grain shipping season in 2022. Affleck said there won’t be any leftover grain from 2021 to transport to Churchill.
That he explained has continued to be one of drawbacks to Churchill, despite it being closer to a number of markets including those in Europe.
“The growing season on the Prairies doesn’t coincide with the shipping season in Churchill very well,” Affleck stated, noting there is at best a two-week period to get a current year’s grain to the port – provided everything is already lined up between the seller and the buyer, all with no major glitches.
Besides exporting grain through Churchill, Affleck spoke of doing the same with something called CanaPux, which was developed several years ago by Canadian National Railway.
“[This is] a heavy oil combined with a small amount of recycled plastic…that turns into a granular product that is not oily and floats on water,” he said.
The port, he continued, is already capable of handling CanaPux and the rehabilitation of the rail line will provide Churchill the opportunity to ship the product.