Cathey Day, Fred Greig and Kim McConnell were chosen for the University of Manitoba’s 2025 certificates of merit from the agricultural and food sciences faculty.
Kyle Heggie has been spreading a unique blend of compost on his crops for years, and has also used on-farm trials to test the practicality of mid-row banding compost “pellets” into the seed row next to the seed.
Canada’s system of developing wheat varieties with improved crop genetics is both efficient and effective, says a University of Saskatchewan agricultural economist.
Honeybee hive loss has been a problem for Canadian beekeepers. B.C. company ApiSave thinks their bee health product could help make more robust, resilient bees.
Data privacy is one of the noted issues blocking adoption of digital agriculture on Canadian farms as farmers worry about where their data is going and how it’s being used by companies.