AI made me eat it

Artificial intelligence is already transforming the food we eat, how farmers produce it and how it reaches the consumer, experts say

European organics ponder gene-editing coexistence

United Kingdom and European Union organic groups are pushing for coexistence strategies as their governments debate how to regulate gene-edited crops. The problem is that the very idea of gene-edited crops is anathema to their sector. “The credibility of organically certified produce is built on the confidence of the shopper that they are choosing to[...]



Organic exports dipped in 2021

Canada’s organic food exports saw a sharp drop in 2021 compared to 2020’s banner year. Export totals dropped to $417.3 million from nearly $608 million in 2020, according to new figures from the Canadian Organic Trade Alliance (COTA) presented in a Sept. 12 webinar. However, that drop doesn’t look as stark when compared to 2019,[...]



Grain Growers, Wheat Growers call for action to avoid rail strike

Farm groups sounded the alarm after workers at both of Canada’s major railways voted to strike. “A rail strike now is the last thing we need. We’re at a critical point in the seeding season, and any delay in shipping can directly affect our bottom line and cause substantial economic losses across the agricultural sector,”[...]