A farm employee pulls out cornstalks on an 18-hectare operation owned by a retired educator near Livingstone.  hotos: Shannon VanRaes

A mix of pragmatism and fear keeps GMOs out of Zambia

While the debate over GMO labelling continues in North America, Zambians take it for granted that they aren’t consuming products made with genetically modified ingredients

In Zambia, it’s practically everywhere. Maize is in tiny garden plots, on small farms, huge estates, in markets and on dinner plates. Since its introduction to Africa by the Portuguese in the 16th century, maize has become the main staple crop in this region. Two megalithic-size cobs even flank the entrance to the Zambia National

people in Africa on a hillside

Moving from famine relief to relief from famine

Ethiopia has made solid gains thanks to a co-ordinated attack on the root causes of hunger

Famine relief was a hit in the 1980s — literally — as pop music stars donated the proceeds of their collaboration on the song “Feed the World” to help feed starving people in Ethiopia. It was a sincere effort that raised millions and was part of a global response by governments and aid and development


Irrigation on a farm in Ethiopia

Delivering the water of life

Cash crops often replace food crops in farming

It was almost 30 years ago, but the engineer who brought water to Bila remembers well the people’s plight prior to irrigation. Many were refugees who had been repatriated after the Ethiopia-Somalian war. They were given a piece of canvas for shelter, a shovel, pickaxe, a goat and a cart — and told to start over.

Sarah Jaibes is a Zimbabwean farmer practising conservation agriculture. 
Photo: Shannon VanRaes

Conservation agriculture will play a key role in feeding future populations

Conference told that by employing permaculture, cover crops, strategic rotation and reduced tillage, small landowners can generate surpluses and contribute to food security

Sarah Jaibes isn’t a soil scientist, or an international development expert, but she knows a lot about how to make small farms work and what it will take to feed nine billion people by 2050. The Zimbabwean farmer became involved in conservation agriculture in 2009, after rising inflation made it difficult to live on her

Do food aid and economic self-interest mix?

The recent decision to merge the Canadian International Development Agency (CIDA) into the new Department of Foreign Affairs, International Trade and Development isn’t the first time Canada’s aid program has been profoundly changed. Five years ago, another major change occurred when Ottawa fully untied Canadian food aid. Then, as now, it was a matter of


An agricultural connection to the Iran hostage crisis

Since a Canadian flag helped American Lee Schatz escape the Iranian hostage crisis in 1979, he never left home without one

Brian Oleson is head of the department of agricultural economics at the University of Manitoba. He recently watched the Academy award-winning film Argo, based on the 1979 rescue of six U.S. diplomats by the Canadian Embassy in Iran under the direction of Ambassador Kenneth Taylor. Here he relates another Canadian connection. Watching Argo reminded me

Investing in the future

Pedro Medrano Rojas, acting assistant executive director, partnership and governance services of the World Food Program (WFP), offers a sobering observation on the Millennium Goal commitment to reduce by half the number of malnourished people in the world by 2015. “We’re not going to make it,” he says as he begins an interview. In fact,



A giving community

As a kid growing up on the farm, each season came with its unique set of memories. It may have been only once that we were all conscripted Thanksgiving Monday into digging the remaining rows of potatoes out of the cold, snow-speckled mud, but it was a memory maker. Other events however, were routine, such

U.S. Farm Bill could be delayed until April 2013

Reuters / The U.S. Congress could delay passage of a new five-year Farm Bill until spring planting given the full plate of legislation needed after the election to avoid a fiscal cliff with its mandatory U.S. budget cuts, a top farm policy expert said Nov. 5. “My prediction is that we will get a Farm