GFM Network News

Growing vegetables in the winter

For seven winters, Carol Ford and Chuck Waibel have been supplying weekly boxes of fresh cold-weather vegetables and baby greens to a 12-member CSA (Community Supported Agriculture). Under the name “Garden Goddess,” they grow the food in their self-designed 16×22 low-energy northern greenhouse. Inside that deceptively small space is 3,520 cubic feet, with roughly 150