Grocery prices have been rising in Canada, but the money farmers are making hasn’t followed suit, National Farmers Union says.
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Feeding ergot: research on ergot-impacted grain and beef cattle continues
Saskatchewan research hopes to tease out better ways for Canadian beef farmers to manage ergot consumption in their herd’s feed
ATP Nutrition wins agronomy innovation award at Ag in Motion 2025
Manitoba’s ATP Nutrition wins Ag in Motion 2025 Innovation in Agriculture Award for agronomy for its Synergro G3 biostimulant.
Digvir Jayas, renowned scientist and professor emeritus from the University of Manitoba, invited to receive the Order of Manitoba this July
Digvir Jayas grew up on a farm in India where he saw too much grain spoil, inspiring him during his renowned career in grain storage research. Now he’s been named to the Order of Manitoba to honour that work.
Polycrops a winning practice for Manitoba ranch
Using diverse, multispecies forage crop mixtures to feed their beef herd has dramatically improved cattle health, rancher says
University of Manitoba honours three agriculture alumni
Cathey Day, Fred Greig and Kim McConnell were chosen for the University of Manitoba’s 2025 certificates of merit from the agricultural and food sciences faculty.
Who owns farm data?
Data privacy is one of the noted issues blocking adoption of digital agriculture on Canadian farms as farmers worry about where their data is going and how it’s being used by companies.
Ergot-resistant durum may open doors in Manitoba
Better disease resistance in Canada’s first durum variety resistant to ergot may expand the wheat crop’s foothold on Manitoba farms.
Introducing the speakers for Manitoba’s 2025 Regenerative Agriculture Conference
Get a sneak peek of the 2025 Regenerative Agriculture Conference lineup in Brandon this fall, organized by the Manitoba Forage and Grassland Association.
Canada losing farmland to development as rental costs squeeze farmers
Urban development is eating up a worrying amount of Canada’s farmland base, rising rental costs threaten the country’s agricultural sustainability, researchers warn
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