GFM Network News

The Manitoba Food History Project “food truck” has travelled to Steinbach, Altona, St. Norbert and Dauphin, allowing the researchers to conduct interviews and cook food with people all over the province.

Manitoba Food History Project ‘trucks along’

A Winnipeg-based food history project delves into how cultural forces shaped food production in the province

In Winnipeg there’s this tradition of burgers called the ‘fat boy.’ The staple of drive-in restaurants, they’re fairly ordinary beef burgers with lettuce, tomato and a thick pickle spear, except they have a chili sauce that isn’t found much elsewhere. These burgers are also often served in Greek Canadian restaurants. To some residents of Winnipeg,

A greenhouse at the University of Winnipeg is growing plants for physics and computer science researchers working on machine-learning problems in precision agriculture.

University of Winnipeg dives into agriculture research

Collaboration to develop expertise in high-tech precision ag technology

A very urban university is starting to sink roots deep into Manitoba’s agriculture sector. The University of Winnipeg is embarking on a collaboration with Enterprise Machine Intelligence and Learning Initiative (or EMILI as it’s known) to contribute to taking the agriculture industry high tech. Ray Bouchard, EMILI chair and president and CEO of Enns Brothers,

University of Winnipeg’s Brandyn Berg, who looks after energy management and special projects at the downtown university says they’re very excited about their new biomass heating system and hope it gets more thinking about using renewable 
energy sources.

University pioneering urban biomass heating

The University of Winnipeg’s new biomass heating system will be a model for other institutions, 
say proponents of alternative energy sources

When school starts this fall, the University of Winnipeg will flip the switch on a novel way to keep downtown buildings heated — with boilers that burn wood pellets. Last fall the downtown university took delivery of two 100-kilowatt biomass boilers, to provide supplementary heating a steam plant now provides for its Ashdown, Manitoba and

University of Winnipeg history professor, Janis Thiessen and researcher Sarah Story will tour Manitoba over the next four years in the Manitoba Food History Truck.

Food history truck ready to roll

Researchers embark on unusual project to capture oral history of how food in Manitoba has been produced, sold, manufactured and consumed

Who developed the recipe for that perogy or pasta? What’s the tale that torte could tell? A small group of history researchers from University of Winnipeg want to know, and will set out this spring to hear Manitobans tell their food-related stories. It’s a team assembled by Janis Thiessen, a history professor at University of

A changing climate is going to mean new challenges for Canadian farmers, like these tornado-damaged grain bins, and a new section of the Climate Atlas of Canada 
aims to show farmers the path forward.

Climate atlas unveils new section for farmers

New platform projects future frost-free days, average temperatures and 
other data for farm management decision-making

The Climate Atlas of Canada, developed to show how climate change will specifically affect the country’s regions, now has a section aimed specifically at farmers. This is the free, online resource created by the Prairie Climate Centre in Winnipeg to combine climatology and scientific data to showing the future climate, depending on progress made —

Springcasting and other interesting websites

Data on lilacs’ flowering and budding over time are being put to work in the U.S.

With about a month and a half left in our rather uneventful extended winter season (November to March) it’s becoming difficult to come up with new and interesting things to write about. Remember, feel free to contact me at [email protected] with any questions or ideas you may have about anything weather related. That said, I

Manitoba’s ‘climate and green’ plan good policy, smart politics

It's often easier and safer to oppose something than to come up with a plan and implement it

The “Made-in-Manitoba Climate and Green Plan” is smart politics, but more importantly could be good policy. That latter hinges on the plan to cut carbon emissions by up to 2.6 million tonnes by 2022 working. But there’s a possibility it might not be implemented, or at least not fully. The federal government says Manitoba’s flat

Purple fuel is exempt from Manitoba’s $25-a-tonne carbon plan that starts next year, but the province hasn’t decided if the exemption will apply to barn heating or grain dryer fuels. Premier Brian Pallister rolled out his Made-in-Manitoba Climate and Green Plan at Oak Hammock Marsh Oct. 27.

Purple farm fuels exempted from Manitoba carbon tax

The government is emphasizing the newly released ‘Made-in-Manitoba Climate and Green Plan’ is much more than just a carbon tax and is seeking citizen feedback

Purple fuel won’t be subject to Manitoba’s proposed carbon tax, but that exemption may not be extended to heating for barns, greenhouses and grain dryers. The plan calls for Manitoba to bring in a flat $25-a-tonne carbon tax coming next year, rather than the federal government’s $10-a-tonne levy that would rise over time to $50

Members of Hog Watch Manitoba hold a press conference in Winnipeg.

Hog production faces opposing ideologies

Hog Watch holds events opposing legislative changes, Manitoba Pork responds

Manitoba’s pork industry found itself treading on hostile ground at the University of Winnipeg on Sept. 21. Manitoba Pork Council chairman George Matheson stood up at a Hog Watch Manitoba event last week to refute some of the claims made by the activist group, including assertions that hog production is inhumane and poorly regulated. “Gestation

Telecommunication tower with beautiful sky background

Study says faster Internet speeds not enough

The Rural Development Institute says increasing the culture of use in rural areas 
is equally important to making faster broadband available

A new study by the Rural Development Institute (RDI) in Brandon says rural residents will need help becoming more Internet savvy as faster broadband services become available. “Everybody treats broadband with a mentality of ‘build it and they will come,’” said RDI research associate Wayne Kelly. “What we’re finding, though, is that there is a