GFM Network News


Prevent insect infestations when storing grain

As the 2013 grain harvest gets underway it is important for grain producers to take steps now to reduce potential insect infestations in stored grain, according to the Canadian Grain Commission. “Although this year was not as warm as the preceding summer, there is ample potential for stored grain insects to infest bins as grain

Grain Commission issues new crop year reminders for Western producers and industry

The Canadian Grain Commission reminds the grain industry and producers about grain grading changes that come into effect on August 1, 2013 in Western Canada. Roughage tolerances for triticale and rye Currently, commercial cleanliness requirements for Triticale, Canada (CAN) and Rye, Canada Western (CW) do not include tolerances for roughage. As recommended by the Western


Grain bugs enjoying hot summer

The Canadian Grain Commission says warm summer on the Prairies has increased the risk of insect infestation in stored grain. Grain producers can take steps now and prevent insect infestations in stored grain, according to the Canadian Grain Commission. "This year we’ve had a mild winter followed by a warm summer. In these conditions, insects,

Grain-handling history available online

A train rushes across the Prairies, taking rail cars of grain from country elevators to terminal elevators at Thunder Bay, Ontario. It’s a scene that could be from any year. But this train is a steam engine and the year is 1955, as seen in the documentary “Grain Handling in Canada” which is available for

Falling Number Will Not Be A Grading Factor

This year, many producers seeded late because of cold, wet weather and this may lead to a late harvest. Researchers at the Canadian Grain Commission (CGC) believe that if there is a late harvest coupled with significant rain or moisture there could be an increased possibility of significant levels of sprout-damaged grain this fall. Sprout


Monitoring Bin Temperature And Aerating Grain

It is important to monitor grain temperature and to keep stored grain cool and dry by regularly aerating it through mechanical aeration or by turning it. Moisture and warm temperatures allow the growth of moulds and the development of an environment that is suitable for insects. If warm grain is placed into storage and left