GFM Network News


One study determined that if half of all Americans increased their consumption of a fruit and vegetable by a single serving each day, 20,000 cancer cases could be prevented each year.

Comment: ‘Dirty dozen’ list of ‘dangerous’ produce questioned

Unnecessary concern about pesticides could backfire by reducing consumption of cancer-fighting produce

Since 1995, an activist group (Environmental Working Group) has released a so-called “dirty dozen” produce list. However, peer-reviewed studies show this list’s recommendations are not scientifically supportable while other studies show it may negatively impact consumers since it discourages purchasing of any produce — organic or conventional. “There are many ways to promote organic produce